Archive for the ‘Uncategorized’ Category
Sawadee Thai – A Thai Trilogy
July 30th, 2010
Sawadee Thai – A Thai Trilogy
Friday 10 September at 6:00pm – with Sunny de Ocampo
Sunny side UP! style is the cooking of traditional Thai dishes with a Modern Australian presentation. This is a class for hot lovers and passionate eaters. Tantalize your taste buds and create modern culinary art from the Land of Smiles. Chef Sunny will e… read more »
Price per person – $80.00
7 places remaining
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“Pinoy Ako” Philippine Island Cuisine
July 30th, 2010
“Pinoy Ako” Philippine Island Cuisine
Friday 3 September at 6:00pm – with Sunny de Ocampo
The tastes of the Philippines are the home town flavours of chef Sunny de Ocampo. Filipino cuisine is the marriage of Spanish falvours, the influences of South-East Asia and the those of the indigenous cuisine of the Philippine islands themselves. It is “… read more »
Price per person – $80.00
*BOOKED OUT*
Olé Paella
July 30th, 2010
Olé Paella
Friday 20 August at 6:00pm – with Sunny de Ocampo
Chef Sunny’s series of Friday night sun downers continues with this very popular exploration of one of Spain’s greatest contributions to the world of cuisine: the oh-so-tasty paella. Take a trip to the coast of Spain right here in heart of Perth and learn… read more »
Price per person – $80.00
10 places remaining
Yokoso Japan
July 30th, 2010
Yokoso Japan
Friday 13 August at 6:00pm – with Sunny De Ocampo
Learn the art of sushi with a Chef Sunny De Ocampo. Sunny is an ultra-enthusiastic teacher and he will let you in on his secrets from the “Land of the Rising Sun.” Create your own sushi with a new modern twist using the freshest ingredients with extra… read more »
Price per person – $80.00
*BOOKED OUT*
Indian Nights, Indian Delights
July 30th, 2010
Indian Nights, Indian Delights
Friday 6 August at 6:00pm – with Sunny de Ocampo
India is a kaleidoscope of wonderful flavours. In this Friday Sundowner class Chef Sunny will take you on a journey through India, tasting spicey and oh so satisfying Indian food. Here is the guide to preparing wonderful dishes from the sub-conti… read more »
Price per person – $80.00
*BOOKED OUT*
Gourmet Journey
July 30th, 2010
Gourmet Journey
Saturday 31 July at 10:30am – with Sunny de Ocampo
This class, taken by chef Sunny, is a variation on our usual Gourmet Saturdays. This class will commence at the Cooking School at 10:30am. From there, Sunny will take you to Northbridge where he will host you in a shopping and tasting tour of his favourit… read more »
Price per person – $80.00
*BOOKED OUT*
Olé Paella
July 30th, 2010
Olé Paella
Friday 30 July at 6:00pm – with Sunny De Ocampo
Chef Sunny’s series of Friday night sun downers continues with this very popular exploration of one of Spain’s greatest contributions to the world of cuisine: the oh-so-tasty paella. Take a trip to the coast of Spain right here in heart of Perth and learn… read more »
Price per person – $80.00
*BOOKED OUT*
Dim Sum: Asian Tapas!
June 17th, 2010
Dim Sum: Asian Tapas!
Friday 16 July at 6:00am
We think of tapas as being Spanish. But what about all those wonderful small plate and by-hand snacks that are so prevalent throughout Asia? In Australia, we draw inspiration from all over the world for our tapas. In this Friday evening sundowner, Chef Sunny will lead you through the preparation and enjoyment of a selection of the delicious small plate dishes, from sushi to rice paper rolls to dim sum and many more, that you will find in the countries of Asia. As Sunny says ‘ Ni Hao!, Yokoso! Mabuhay!’
Cost $80 per student @ The Cooking Professor»
Price per person – $80.00 inc GST
7 places remaining
Wok with Sunny
June 17th, 2010
Wok with Sunny
Friday 25 June at 6:00pm
Join Chef Sunny for a Wok adventure across the Great Wall of China and discover fresh and tasty wok cooked dishes. Learn how to season your wok, how to stir fry noodles and wok some Asian vegetables. On the menu, there may be diced ginger chicken in Asian… read more »
Price per person – $80.00
*BOOKED OUT*
Wine and Tapas (Six places left)
May 2nd, 2010
Wine and Tapas (Six places left)
Friday, 4 June, 6:00pm-9:30pm
Chef Sunny’s Friday Sundowners continue with Sunny guiding you in preparing some great tapas – those fabulous snacks from Spain.
The Cooking Professor’s Cooking School will partner some Riseborough Estate wines with the tapas. These evenings are more than a tasting – they are a combination of a wine appreciation and cooking class that will expand your knowledge of a great food tradition and some fabulous wines. What could be a better way of unwinding from the week?
Cost: $80 per student @ The Cooking Professor
